Wednesday, September 14, 2011
Gluten Free Wedding Cake
This delicious cake is made with multiple alternating layers of almond meringue, chocolate torte and buttercream. Then the cake is covered in rich chocolate ganache and the piping is in chocolate buttercream. The cake can be made in smaller versions for birthdays, anniversaries or other celebrations.
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This cake is the MOST delicious cake, Gluten free or not! You will never taste a difference, only that it is THE best cake you will ever taste!
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