The Solvang Bakery & Gingerbread Company

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Wednesday, November 30, 2011

Historic Acequia Madre House in Santa Fe made out of Gingerbread



Posted by Maili Halme at 10:01 AM 0 comments
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Sunday, November 27, 2011

Holiday Cookie and Candy Wreaths from The Solvang Bakery




Posted by Maili Halme at 12:39 PM 0 comments
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Tuesday, November 15, 2011

Gingerbread Houses in Full Production at the Solvang Bakery




Posted by Maili Halme at 10:41 AM 0 comments
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Tuesday, November 8, 2011

GRATITUDE WREATHS FROM THE SOLVANG BAKERY





Posted by Maili Halme at 5:08 PM 0 comments
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Contact Us

Visit our Website!
www.SolvangBakery.com

The Solvang Bakery
438 Alisal Road
Solvang, CA 93003
805-688-4939
info@SolvangBakery.com

Susan Halme
805-444-7308

Melissa Redell
805-218-2066

The Solvang Bakery
Bay Area Representatives

Leslie Schott
650-823-4594
laschott@comcast.net

Jami Schott
650-823-4111
briceschott@aol.com



About Us

Owned and operated by Susan Halme and Melissa Halme Redell for almost three decades, The Solvang Bakery originally became famous for its Almond Butterrings, Cinnamon Crispies and Danish Butter Cookies. Baking and Pastry Artist, Susan Halme, Custom Wedding Cakes and Commissioned Cakes have a following throughout the state. Custom Gingerbread Houses and Gingerbread Designs came next and are shipped as gifts nationwide. Kelly Ripa said our custom Gingerbread Houses are "simply the best!"

Blog Archive

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  • ▼  2011 (31)
    • ▼  November (4)
      • Historic Acequia Madre House in Santa Fe made out ...
      • Holiday Cookie and Candy Wreaths from The Solvang ...
      • Gingerbread Houses in Full Production at the Solva...
      • GRATITUDE WREATHS FROM THE SOLVANG BAKERY
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    • ►  November (5)
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